The orthodox beef noodles are broad and profound. What I made in this video is to learn from my father's family practice. Noodles are also the more common sliver pulling in the northwest. Cover with garlic sprouts and chili oil. Add a little vin... ...
The fitness diet stresses three major nutrients - protein, high-quality fat and carbohydrate. Eat right proportion and calories. You can lose weight even if you don't exercise. Protein is the largest proportion. I'm an office worker. When I don'... ...
The nutritional value of cattle bone is very high. Cattle bone contains high calcium phosphate and calcium carbonate, which can supplement calcium and rich collagen, make skin more beautiful and elastic. The soup made from bone is rich in calciu... ...
A man is a very hard animal. When he comes home from work, he will be chirped and crooked by his wife. Then he will serve his wife comfortably. Therefore, it is appropriate to give men tonic body to make them energetic. Sure. Men need praise. Do... ...
Bailu. Eating bacteria. The whole body of cattle is treasure. Except the fried steak, stir fried beef, stewed beef brisket, marinated tripe Beef bone soup is rich in collagen and a lot of calcium. It can also strengthen the spleen and appetizer,... ...
The bottom of the red pot is bubbling with delicious hot bubbles. Drink some hot soup before it's hot. It's a little sour. It's refreshing. The full-bodied fragrance fills the whole mouth. When the meat dishes come here, they become the supporting role.
Taiwan beef noodle is popular in the north and south. Its essence lies in good noodle, thick soup and big meat. We should make authentic flavor. Learn these skills - choose beef brisket and beef tendon. Add a variety of spices and radish to stew... ...
I bought beef bones for 30 yuan. We have 18 yuan for a Jin. It's easy to make. It's delicious. I'm sharing the recipe while eating
There are some beef bones left in the fridge. They are used to make borscht soup.
It's autumn again. It's a season of 80, 90, love and fear. What I love is that I finally find the reason to let go of eating. What I'm afraid of is that I'm fat. Today, I'd like to share a soup that can not only nourish the body, but also not gr... ...
We invited Zheng Zhiqiang, a famous cook in Guangdong Province, to contribute this recipe. A bowl of tomato and beef noodle soup. It's all in the soup. And the bottom of the soup is not just tomato and beef bones. Today, master Zheng will teach ... ...
Beef bone calcium supplement with tomatoes is a very delicious soup.
I'm a Lanzhou daughter-in-law. At first, the beef noodles were made for me by Dami. He said that those who are called Lanzhou Ramen in other places must be Shanzhai. Lanzhou's only called beef noodles. Muyoula. Later beef noodles became a regula... ...
Calcium supplement. It's great. It can also be frozen with ice lattice after cooking. The next bar, wonton, beef porridge. It's delicious and convenient to put. At the same time, when cooking bone soup, beef tendon and steak can also be cooked t... ...
The soup is stewed. It's fried. The noodles are delicious.
Recently, the price of pork has increased. So I choose beef.
Baby wax gourd loves to eat